From: R99.00 incl. VAT
Experience the legacy of over a century of coffee making with this, our boldest blend yet. Made from 100% highland Robusta peaberry, this medium roast is a full-bodied delight. It’s high caffeine concentration is bound to give you a running start to your day, or give you the boost you need, any time. This intense, dark, chocolatey flavour can stand up to plenty of milk and sugar, or ideally served with condensed milk for a more traditional Vietnamese flavour.
The versatility of the drink is endless, and it can be enjoyed hot, served on ice for the real Vietnamese iced coffee or even blended with ice cream for a rich, flavorful summer treat.
- 100% Highland Robusta (Culi peaberry)
- High caffeine
- Low acidity
- Brews well in Vietnamese Phin filter, coffee press or cone-style filter drip
- Excellent in espresso – high body
- 250g Bag of Ground Coffee
Prepared in the Vietnamese way in a Phin with condensed milk provides a distinct creamy coffee experience.
Absolutely love the smooth, sweet taste of it. Brings back so many memories of Saigon. My daily Vietnamese kick right in my own home :)
Amazing coffee - the only coffee grounds I buy, Reminds me of my visits to my son in Hanoi...
Delicious, creamy with chocolaty after taste